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Blueberry Bagel Breakfast Sandwich

June 14, 2023 • 0 comments

Blueberry Bagel Breakfast Sandwich
I know what you're thinking, "Blueberry jam with eggs?". That's the thought I had as I scanned the drive-through menu at a little roadside breakfast joint in Fairbanks, Alaska. I wasn't sure about it at first, but I figured that if we came all the way to Alaska, might as well try new things. And boy, am I glad that I did! That breakfast bagel lives on in my dreams. It was so good, I wanted to share it with you all! From the sweetness of the jam, to the saltiness of the egg, to the nutty-ness of the arugula, this combination of flavors will live on in your dreams, too, guaranteed!
  • Prep Time:
  • Cook Time:
  • Servings: 1-2


  • (1-2) Large Fresh Egg
  • (1-2) Everything Bagel
  • (4-8 Slices) Sliced Turkey
  • (2-4 TBS) Cream Cheese
  • (2-4 TBS) Blueberry Jam
  • (Handful of) Arugula
  • (2 TBS) Butter
  • (To taste) Salt
  • (To taste) Black Pepper


The wonderful thing about this recipe is that beyond frying up the eggs, it really comes down to simply assembling. Super easy!

  1. Bring a frying pan to medium heat, and melt butter. Crack in the eggs and fry until they reach over-easy perfection. Season to taste. CLICK HERE to learn how I make the perfect over-easy egg. 
  2. While your eggs are cooking, slice your bagel of choice - I used an everything bagel in this recipe. Slip the bagel slices in the toaster (optional). 
  3. On the bottom half of the bagel, spread the cream cheese. On the top half, spread the blueberry jam. Add the slices of turkey, then the arugula, and finally the egg. 
  4. Enjoy!
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